Roasted chicken, andouille sausage, and large shrimp, with the aromatic trinity of creole cooking - celery, bell peppers and onions in a rich chicken and tomato stock. Serve on a bed of savory rice with a side salad and dinner roll.
Sandwich of the Month
Philly Cheese Steak
Sliced beef with a medley of peppers, onions, and melted provolone piled high a pub roll. Served with a side salad, chips, and a beverage.
Smoky Ham and Roasted Vegetable Soup
Classic Chicken Noodle Soup
Soup is served with soft rolls and butter Add a cup to your menu for $4
Think about us for breakfast!
Breakfast Hash Bake $9.50
We start with a layer of potato nuggets, smoky ham, black beans, pepper medley, red onions, shredded cheese and eggs. Served with croissants.
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(360) 384-1702 | 5506 Nielsen Ave, Ferndale, WA